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 This thick, rich sauce will make your boiled seafood come alive with flavor...with just the right touch of fresh horseradish. Available in 12 oz. bottles.
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 Lots of good relish, a dash of lemon and a bit of onion...so good they'll think it's homemade. Available in 10.5 oz. bottles.
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 This is one of the original products introduced by Emile Zatarain's in the late 1800s. It is a coarse, stone ground mustard with a uniquely vibrant flavor that has earned it a place on many a New Orleans table and in many New Orleans po-boy sandwiches.
Creole Mustard is a variation of wholegrain mustard where the seeds are slightly crushed. They are not ground nor are they whole.
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 Zesty, tart with horseradish and special spices, and guaranteed to liven up any salad or seafood.
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 This authentic remoulade sauce is a spicy New Orleans sauce with a Creole mustard base (imitations use a mayonnaise base). Mix it cold with boiled shrimp for shrimp remoulade or with crabmeat for crabmeat remoulade. Serve on a bed of lettuce. This is a fully prepared sauce, not a mix.
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 Sweet, spicy and loaded with pepper seeds, this sauce makes a fantastic barbecue sauce or dip for any seafood. Available in 12 oz. Bottles.
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 This is one of the original products introduced by Emile Zatarain's in the late 1800s. It is a coarse, stone ground mustard with a uniquely vibrant flavor that has earned it a place on many a New Orleans table and in many New Orleans po-boy sandwiches.
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 This is a coarse, stone ground mustard with a uniquely vibrant flavor. Use it to spice up your sandwiches or to make that hot dog a Cajun dog. Use instead of yellow mustard to give all your foods that special Louisiana taste.
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 This is made with only the best grade mustard seed, and sweet relish .Use on hot dogs, sandwiches, red beans,also excellent in potato salad, chicken and tuna salads.
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 Hold onto your buns. Introducing Melinda's Original Habanero Ketchup -- a big, bold ketchup that will kick your food into next week. We find plain ketchups are just too, well, plain. So, we invented our own, using that wild and wooly pepper sauce we love so much.
Melinda's Original Sauces are world renowned for their exceptional balance of heatand flavor. Melinda's Spicy Habanero Ketchup continues this tradition by using only the freshest all natural ingredients blended perfectly with Mother Nature's hottest pepper -- the habanero. The result is a spicy and tangy Ketchup with a bold flavor. Use Melinda's Spicy Habanero Ketchup in recipes calling for plain ketchup and add a little zing to your foods.
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 This is a great spicy substitute for ketchup or tomato sauce. It's perfect for shrimp, oysters or crabmeat cocktails. It makes a fantastic dip for boiled shrimp or crawfish. It's tasty on any fried foods or as a topping for hamburgers, hotdogs and meatloaf. Pour it over cream cheese for an easy and exciting dip.
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 Papa & Sweetheart's Southern Chow Chow is a real favorite around home; in fact, it's an old family recipe. Enjoy this classic treat just as you would a relish. It's loaded with fresh ingredients and is kinda' sweet, kinda' spicy, and kinda' crunchy. Make sure you try our other fine Southern treats.
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